Final Cut features hand-selected USDA prime beef, the freshest seafood from wild salmon to cold water lobster, and a 200-bottle wine list. Reserve your table.
*Dine with us and have your valet covered by the house.
5PM-10PM (Bar open until 11PM)
•2012-2018 Forbes Travel Guide Winner
•2012-2017 Open Table Diners' Choice Winner
•2013-2017 TripAdvisor Travelers' Choice Winner
•2014-2017 Wine Spectator Award of Excellence
Fridays • 5pm - 10pm • $19
Bleu cheese & lobster based sauce with hand-pulled croutons and deep fried lobster meat
Receive up to 50% off select wines with purchase of entree.